杏仁茶 Almond Tea

杏仁茶养颜又滋润，经济又实惠，吃不起燕窝，吃杏仁茶也一样很滋补。

南杏100克， 白米2 汤匙， 冰糖适量，水
1 000 毫升。
dried apricot seed 100 g, rice 2tbsp,rock sugar.
water 1000 ml.

南杏，白米洗净，用水浸隔过夜。
南杏，白米和1000 毫升水搅打城糊浆。
wash dried apricot seed, rice and soak with
water overnight. Blend the ingredients with
1000 ml water into batter.

隔去渣。
sieve.

香兰叶打结，冰糖放入浆水中同煮至滚及浓稠。
煮时要不停搅动以免烧焦。
with pandan leave make a knot, rock sugar bring
it boil. Stir costantly when boiling to prevent from
getting burnt.

冷热皆可享用。
Serve hot or cold.

或配下午茶。
or with afternoon tea.